Discover Nem Cuon Tom Thit (Vietnamese Fresh Spring Rolls) – Luxco Travels

Nem Cuon Tom Thit, also known as Vietnamese Fresh Spring Rolls, is a popular and refreshing dish that combines shrimp, pork, fresh herbs, and vegetables, all wrapped in delicate rice paper. This healthy and flavorful dish is a staple in Vietnamese cuisine and is loved by locals and visitors alike. Luxco Travels invites you to explore the fresh flavors and vibrant history of this iconic dish.

Ingredients

The ingredients for Nem Cuon Tom Thit are fresh and simple. Here are the key components:

  • Shrimp
  • Pork belly
  • Rice vermicelli noodles
  • Rice paper
  • Fresh herbs (such as mint, basil, and cilantro)
  • Lettuce leaves
  • Bean sprouts
  • Cucumber
  • Carrot

Preparation

Preparing Nem Cuon Tom Thit involves several steps:

  1. Cook the Pork and Shrimp: Boil the pork belly until tender, then slice thinly. Cook the shrimp until pink and opaque, then peel and devein.
  2. Prepare the Vegetables: Julienne the cucumber and carrot. Wash and dry the fresh herbs and lettuce leaves.
  3. Cook the Vermicelli: Cook the rice vermicelli noodles according to the package instructions, then rinse with cold water and drain well.
  4. Assemble the Rolls: Soak the rice paper in water to soften. Place a few shrimp, slices of pork, vermicelli, herbs, lettuce, bean sprouts, cucumber, and carrot on the rice paper. Roll it tightly, folding in the sides to secure the filling.

Serving

Nem Cuon Tom Thit is best enjoyed fresh and served with a dipping sauce made of hoisin sauce, peanut butter, garlic, and chili. You can also serve it with a traditional nuoc cham dipping sauce made from fish sauce, lime juice, sugar, garlic, and chili.

Experience Nem Cuon Tom Thit

At Luxco Travels, we offer culinary tours and cooking classes where you can learn to make Nem Cuon Tom Thit and other traditional Vietnamese dishes. Join us to explore the fresh culinary heritage of Vietnam and enjoy hands-on cooking experiences with local chefs.

For more information, visit Luxco Travels – Nem Cuon Tom Thit (Vietnamese Fresh Spring Rolls).

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